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The restaurant’s quirky ’70s-inspired decor keeps the vibe loose. Kwang Uh and Mina Park of Baroo fame opened Shiku inside Grand Central Market in 2021, with a menu of quality Korean home cooking at affordable prices. One can never have a bad meal here; just order the fried chicken or deep-fried pyogo mushrooms, or the dorisak of popular proteins like LA galbi, andong soy-braised chicken, or kimchi-braised pork belly.
sushi Burrito
Maison Kasai operates as one of multiple restaurants inside Level 8, an eye-catching production by Mark and Jonnie Houston. Maison Kasai weaves traditional teppanyaki elements of steel-top grilled meats and seafood with one of the best Benihana-inspired fried rice finishes anywhere. Expect plenty of opportunities to post Instagram gold. Dessert includes an impeccable selection of mignardise and is as memorable as the meal. The huge 24th-floor dining complex at Sendero exhibits chef Kevin Luzande’s varied influences, from the more casual seafood spot Corteza to the formal-leaning Argentine-style steakhouse Leña.

Grand Sushi Platter 95
If time allows, sneak in an expertly made cocktail at Dahila Lounge next door. Downtown’s Bollywood-meets-pop-art gastropub serves modern takes on Indian classics. Founded by chef Pawan Mahendro and sons Nakul and Arjun, Badmaash translates to “naughty,” with a menu that reflects both the brothers’ Indian heritage and childhood in Toronto with dishes like chicken tikka poutine.
Live music,
It’s a blend of the Silver Lake original location and owner Vivian Ku’s Joy in Highland Park, with a menu that features daikon rice cakes, fan tuan, thousand-layer pancakes, pan-fried buns, beef rolls, and lots of noodle and rice dishes. It’s the ideal neighborhood restaurant for South Park denizens with service from breakfast through dinner. Consider the Exchange inside the Freehand hotel a sneaky Downtown hit. The intimate dining room serves Israeli and other Levantine-inflected dishes from talented chef Narita Santos, who isn’t afraid to pepper in global influences. The results are well-crafted, seasonally appropriate food that pops with flavor.
Expect excellence all around, with simple but fresh ingredients prepared in a minimalist fashion. This long-standing Grand Central Market vendor specializing in pupusas fills the griddled Salvadoran staple with traditional ingredients like beans and cheese, the classic loroco and cheese, and a range of meats. Don’t sleep on the substantial breakfast plates or fried yucca topped with crispy chicharron. Happy Hour is Mon - Fri from 4pm-7pm in the bar area.
Here are 18 outstanding places to eat in Downtown Los Angeles. We're a family-owned and operated establishment that includes a full-service restaurant as well as the best bar in South Florida! Old Key Lime House boasts a breathtaking waterside ambiance with the best view possible of the South Florida Intracoastal Waterway, and the largest Gator viewing site. Old Key Lime House menu has been digitised by Sirved. The menu for Old Key Lime House may have changed since the last user update.

Good for kids,
Downtown LA kiosk Holy Basil is serving some of the best Thai street food in the city. This Historic Core gem is somewhat of a revelation for Thai food fans, serving everything from cold hand-pressed tofu, to gorgeous tom yum, green curry, and fried noodles. Check out the Thursday to Saturday seafood specials.
We offer Sushi and Ramen that is freshly prepared in-store every day. We work quickly to deliver our delicious food as well as offer grab-and-go sushi in our display case for fast lunches and easy dinners. Come join our family today and enjoy authentic sushi and ramen.
ramen ( noodles with soup)
Images: Old Key Lime House waterfront restaurant in Lantana Florida - Palm Beach Post
Images: Old Key Lime House waterfront restaurant in Lantana Florida.
Posted: Mon, 18 Dec 2023 08:00:00 GMT [source]
Sonoratown is easily one of the top taco spots in town, serving smoky grilled meats atop perfect flour tortillas in this busy Downtown shop. Order the chivichanga with shredded beef and wonder why something so delicious isn’t available in every neighborhood in town. Those in the know order the costillas burrito (chopped grilled beef steak) with extra diced poblano chiles.
The beer on tap offers a variety of local beer and most popular. Ray Garcia’s South American-inflected grill restaurant stands as the most everyday but still date night-worthy destination inside Level 8, an impressive nightlife and eating spot at the AC/Moxy hotel complex just across from Crypto.com Arena. Here, Garcia starts the meal with a skillet of molten cheese and tomato, finishing with grilled picanha and shrimp. LA’s most popular Taiwanese restaurant opened its Downtown location in 2022.
Sirved does not guarantee prices or the availability of menu items. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. Check out our TIKI bar, offering live music from local bands. Enjoy a night of dining and dancing under the stars. Famed Phoenix chef Chris Bianco has taken a while to figure out his exact setup in Los Angeles, but it seems both the pizzeria and nearby Pane Bianco have settled into their respective rhythms. The pizzeria serves Bianco’s wood-fired pizzas with light Italian appetizers and sides, while Pane Bianco serves New York City-style slices, square slices, and sandwiches.
Reservations are hard to score, plus there’s a $275 price tag ($170 for the bar tasting menu) for dishes like A5 strip loin grilled and served with potatoes, black garlic, and braised tendon in a beautiful, understated dining room. Given its recent ascension back to the top of the Los Angeles Times “101 Best Restaurants” list and its continued Michelin star rating, it’s clear the critics have anointed Kato as one of the best places to eat in the city. Downtown LA’s Niku X is all about excess with a focus on yakiniku (Japanese grilled meats). Either will run a pretty penny, but expect extravagant and well-cooked meat from start to finish. The tvs are limited depending on what section is open.
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